Organic Record Keeping Checklist: Forest Farming (Wild Crops)
July 15, 2026
Thanks to support through the USDA’s Transition to Organic Partnership Program, CT NOFA has made available this Forest Farming (Wild Crops) record keeping checklist.
This checklist is intended to provide a framework for management of records that are required when a farm or food production operation is preparing to certify organic, or a current organic farm or production facility is preparing for recertification. Additional checklists can be viewed on our Resources page.
Recent Posts
Organic Record Keeping Checklist: Processing and Handling
Thanks to support through the USDA’s Transition to Organic Partnership Program, CT NOFA has made available this Organic Processing and Handling record keeping checklist.
CT NOFA Launches Equipment Share Program
CT NOFA is proud to announce the launch of our Equipment Share Program. In partnership with The Hickories in Ridgefield, Connecticut, this program aims to provide both commercial farmers and home gardeners free access to both specialized equipment and expertise in a shared environment. Equipment Share days at The Hickories will include free soil analysis, seed winnowing services, nut cleaning, compost tea brewing workshops, and much more.