Media
ct NOFA in the spotlight
CT Environmental Rights Update – Interviews with the Movement’s Leaders
Dr. Kimberly Stoner Featured on WPKN’s “The Forest and the Trees”
CT NOFA Co-Hosts Green Amendment Discussion with Author Maya van Rossum
Laura Davis Interview on WPKN
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Podcasts
The NOFA Podcast
Organic farming, sustainability and equitable food systems. For those who care about food, where it comes from and how it’s grown. Brought to you by the Massachusetts chapter of the Northeast Organic Farming Association (NOFA/Mass) on behalf of all our NOFA chapters. Stream the latest episodes, above, or click here to find all episodes. You may also search for NOFA PODCAST on your favorite podcast platform to follow/subscribe.
Partner Podcasts
The Organic Farm Stand airs on the 1st & 3rd Thursday of the month, from 12 Noon to 1 PM; with co-hosts: Richard Hill and Chris Ferrio & friends. The show presents News & Views for and from the organic community; including farming and gardening advice, listener call-ins and interviews with organic and food systems experts and activists. Click here to find the latest episode or search for THE ORGANIC FARM STAND on your favorite podcast platform.
Tune into Kevin every other Monday from 4 p.m. -7 p.m. You may not know what music he’ll be digging in to, but you can bet there’ll be something old, something new, and definitely something blues. And just when you don’t want the music to stop, he’ll introduce you to this week’s “Digging in the Dirt” expert, whom he’s dug up from his dynamic network of farmers, scientists, and authors – all with very important things to say. Click here to find the latest episode or search for DIGGING IN THE DIRT WITH KEVIN GALLAGHER on your favorite podcast platform.
The Natural Farmer
It cover news of sustainable agriculture and the organic movement nationally and internationally, and especially those from the seven NOFA-chapter states - Connecticut, Massachusetts, Rhode Island, New Hampshire, New Jersey, New York, and Vermont.
It features articles about organic farming techniques, certification issues, environmental developments as they impact farmers and growers, issues of food justice and inequalities in the food system and their impact on farmers of color, migrant farmers, and other marginalized groups, and other topics of interest to the Northeast organic community
The Natural Farmer is published quarterly in March, June, September, and December, as a newsprint tabloid journal, typically 44 – 48 pages in length. Each issue highlights a particular theme as well as general how-to or personal farming stories.
All members of any NOFA chapter receive The Natural Farmer for free, four times a year, in the mail. Non-members can also subscribe to receive it.
When is The Natural Farmer published?
The Natural Farmer is published quarterly in March, June, September, and December, as a newsprint tabloid journal, typically 44 – 48 pages in length. Each issue highlights a particular theme as well as general how-to or personal farming stories.
Who writes for The Natural Farmer?
TNF welcomes contributions from writers, storytellers, farmers, scientists, growers of all sizes, conservationists, food justice activists, eaters, and visionaries. As long as the content relates to agriculture, food, or the land, TNF wants to hear from you. Contributors are welcome to submit an article through our website or send a pitch to tnf@nofa.org. A stipend is available for contributors.
Find and follow The Natural Farmer on Facebook and Instagram.