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Patrick Horan

Patrick has been at Waldingfield Farm full time since 2006. Prior to that (he was part-time at Waldingfield from 1996-2006) he worked in finance at R.G. Niederhoffer Capital Management, a New York City hedge fund, while also pursuing acting. He is a graduate of Union…

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Steve Munno

Steve Munno is the Farm Manager at Massaro Community Farm in Woodbridge, a certified organic, non-profit, which operates a CSA, sell to local markets, offers on-farm educational programs and events, and donates a portion of its harvest to local hunger relief organizations. Prior to coming…

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Laura Davis

Laura Davis operates Long Life Farm in Hopkinton, MA, a certified organic diversified vegetable CSA farm of 2 1/2 acres. Since Long Life Farm was certified organic in 2013, Laura has helped farmers navigate the organic certification process through NOFA. Trained by Baystate Organic Certifiers…

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Monique Bosch

Monique has built over 30 edible school and community gardens and farms around the northeast, including a 2-acre urban farm in Bridgeport, CT. These days she works as a Soil Health Program Manager for CT NOFA and runs a worm composting business with her son,…

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Jeremy Pelletier

Jeremy is originally from the Big Island of Hawai’i and moved to Connecticut in 2012 to pursue a graduate degree in Global Sustainability from Central Connecticut State University. He is a graduate of the University of Hawaii’s Geography and Environment Department and Central Connecticut State…

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2023 Farm Bill: What it means for NOFA and you

The 2023 Farm Bill will be the primary agriculture and food policy legislation of the federal government for the next 5 years. This bill determines policy and funding for agriculture, food assistance programs, natural resource allocation, new farmer resources, farmland preservation, and many other parts…

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Our History

CT NOFA > About CT NOFA > Our History ROBERT HOURIET ORAL HISTORY AND EARLY HISTORY OF NORTHEAST ORGANIC FARMING ASSOCIATION (PART 1-3), CA. 1998 Part 1 Part 2 Part 3 Citation: Houriet, Robert. Robert Houriet oral history and early history of Northeast Organic Farming…

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Programs

CT NOFA > Programs The core of CT NOFA’s work is found in our programs – ranging from long-standing efforts like our Organic Land Care Program to newer offerings, such as our Farm Share Program. Our programs move us closer to a healthy, organic Connecticut…

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Farm Share

CT NOFA > Programs > Farm Share CT NOFA’s Farm Share Program reduces the cost of a local CSA (community supported agriculture) share for individuals in need of financial assistance, while ensuring farmers are fully paid. A CSA is a subscription (usually weekly) from a…

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Soil Health

CT NOFA > Programs > Soil Health The Problem Dangerous levels of carbon in Earth’s atmosphere derive not only from burning fossil fuels, but also from land use changes. Estimates suggest that agriculture is responsible for one quarter of greenhouse gas emissions globally. Our Response…

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