It is time to start or update your listing with CT NOFA and CT DoAg’s Farm and Food Guide.

July 15, 2021
Farmers and Market Masters: It is the time to start or update your listing with CT NOFA and CT DoAg’s Farm and Food Guide.
Click here to update the map with your farm or farmer’s market listing, include available products, CSA information, and other important farm and farm store information for the public.
Your listing will appear as part of the celebration of CT farms on CTGrown.org
CT NOFA’s Farm and Food Guide is about our nourishment, body, and spirit, from Connecticut’s abundant and diverse farmland. Each spring, we pore over the entries, discovering new farms and revisiting the happy memories of old friends, barns, and fields we have fallen in love with over the years. The Farm and Food Guide is a reference, but it is also the story of our state, the story of our food, and the story of countless boots on the ground making daily contributions to the betterment of our communities.
Enjoy getting to know the Northeast Organic Farming Association of Connecticut’s family of farmers, landscapers, members, and advocates. Cultivate your own commitment to an organic Connecticut by choosing locally grown food, visiting farm-to-table restaurants, supporting artisanal food and beverage makers, and practicing organic land care. Your membership makes you a vital part of protecting our food and farms for future generations.
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The organic agriculture movement may not be a new phenomena, but it is a vital one. Help support that movement by becoming a sponsor of our 2027 Winter Conference. In addition to helping us continue the fight for organic agriculture, you’ll enjoy numerous benefits leading up to and at the conference.
Call for Exhibitors at CT NOFA’s 2027 Winter Conference
Join us at CT NOFA’s 45th annual Winter Conference on March 13, 2027 to connect with 300+ farmers, home gardeners, and organic advocates from across the region. Agricultural industry suppliers, education and resource-providing organizations, environmental conservation groups, and others are invited to register for an exhibitor table.


