Microscopy Course Registration Now Open

August 30, 2024
CT NOFA is happy to announce our newest slate of microscopy courses. Trainings will be held at:
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October 26, Simsbury Community Farm in Simsbury, CT THIS SESSION IS NOW FULL
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January 23, Ocean Hour Farm in Newport, RI
Course Overview
Participants will view various soils and composts, looking at the different soil structures and the microbes that thrive in healthy soil. Demonstrations include how to prepare a slide for viewing, what you might find and how to evaluate your findings. Participants will be trained to analyze the following:
- Bacteria : Fungi ratios – what they mean and why they’re important
- Aggregate structure in soil/compost
- Bacteria numbers and diversity
- Quality of fungi and what that means for your soil
- Predators – identify and quantify both aerobic and anaerobic microbes
- Compost tea and extracts – microbial populations that exist in real time
Throughout the training we will discuss ways to create healthy, living soil using regenerative agriculture techniques. At the completion of the training you will be ready to use your microscope to evaluate soil and compost, with the ability to store the information in written and visual form, to share, and compare with future samples.
Training includes:
- OMAX Digital Compound Microscope
- 3 Recorded Virtual Training Sessions (can be viewed at any time)
- 1 In-Person training (select your location at registration)
Course Schedule
This course will be conducted over 3 recorded virtual sessions (which can be viewed at any time), and 1 in-person training session.
3 Recorded Virtual Trainings (available any time)
Three recorded microscopy training sessions will be made available to all participants, for immediate or future use.
1 In-Person Training
Participants may choose their in-person location at registration from the list detailed at the top of this page.
CLICK HERE TO REGISTER.
Testimonials
In May of 2023, the NOFA-NY education team had the great privilege to participate in soil microscopy training with Monique Bosch through CT-NOFA. The virtual training time let us get familiar with microscopes, learn to identify aggregates, fungal hyphae, nematodes, and some soil structure basics. The in-person training at Bard College was incredible! We found our own soil samples and analyzed them with students from the college, allowing us to test our teaching skills and gain confidence. I highly recommend Monique and this program. I have been able to work with farmers and gardeners now to look at their soil structures and teach them about what they see.
Samantha (NOFA-NY)
At Assawaga Farm, our microscope is an indispensable tool for maintaining and improving our soil’s health. We use it to assess the biology of many things on the farm including potting soil, compost, teas, as well as general soil tests from our fields, and it allows us a better understanding of what the soil and crops need to be healthy, productive, and sustainable. Looking at our farm through a microscope opens up a whole new perspective that we use to inform our decisions.
Alex Carpenter (Assawaga Farm, Putnam, CT)
Want to learn more about CT NOFA’s Soil Health program? Visit our website for more soil health resources.
Recent Posts
Advocacy News: May 2026
The Good News: CT Senator Chris Murphy has introduced a bill (bipartisan and bicameral) to increase funding for Agricultural Management Assistance to $30 million and to expand the eligible uses for these funds to include “soil health improvements, composting, implementing organic farming, and food safety certification in addition to existing authorized uses such as water management structure and soil erosion control.” Let’s thank Senator Murphy for introducing this bill!
The Bad News: The Farm Bill passed the House of Representatives on April 30, despite 320 food, farm, and conservation organizations, including CT NOFA, voicing our opposition to a bill that does not fix SNAP, does not support new and beginning farmers, and does not adequately support conservation programs or organic agriculture. Now it goes to the Senate and we need to urge both of Connecticut’s Senators to reject this Farm Bill.
Our Vision for a Future of Resilient, Plentiful, Healthy and Locally-Grounded Farming and Food
In concluding its annual retreat, the Northeast Organic Farming Association Interstate Council (NOFA IC) reaffirms the values that have grounded our work for 55 years.
Our vision is that every person is able to live their life with healthy food, clean water and air, community, livelihood, dignity, and purpose within the means of our life-giving planet. We seek that vision on every level, from our households and farms to our communities, states, bioregions, nation, and world. For that vision to be fulfilled, every person, no matter their origin or circumstances, must have all their basic human needs met without degrading the air, water, soil, ecosystems, and climate which we have been given and on which we depend for our lives.


