Easy Crop Budgets For Farm Profitability

You know the information is out there… and if you could just pull it all together, you know you could figure out your cost of production and better set prices. But where do you find all the information? And how do you organize it into something meaningful?

In this live webinar, we’ll show you how to find all the data you need – from harvest yields to direct costs to labor expenses; QuickBooks to Excel – and how to put it all together so that you know what is profitable and what isn’t.

We know what you’re thinking: you’ve got 60 crops in the field (not counting all the varieties you grow), a number of different sales outlets from CSA to farmers markets to restaurant sales. And a crew of folks you need to keep in line. Who’s got the time!? We’ll show you how! At the end of the webinar, we’ll share with you our excel spreadsheet so you can apply these tools to your own business.

Julia Shanks (The Farmer’s Office) and Dan Brisebois (The Farmer Spreadsheet Academy) team up to show you how to get your crop plan and your bookkeeping systems to play nicely and shed some clarity on what is actually making profits on your farm.