Aerated Compost Tea Webinar
May 13 @ 6:00 pm - 7:30 pm
Join this CT NOFA webinar to learn methods for brewing aerated compost tea to add beneficial microbes and plant-available nutrients directly to plants throughout the growing season.
We will cover regulations for brewing ‘certified organic’ compost tea, which you can spray on crops up to the day of harvest.
We will look under the microscope to observe the biological diversity of compost teas, using various recipes, to best suit what you are growing.
This webinar is for gardeners and farmers who want to focus on working ‘with Nature’ to build healthy, living soil to grow healthy, resilient plants.
This webinar will be recorded and all registered participants will be provided with this recording.
Click here to register for the course.
Available Discounts
- Accredited Organic Land Care Professionals (AOLCPs) receive a 50% discount on registration for this course, and it will count toward your required CEUs for 2025 – please email us to register.
- TOPP (Transition to Organic Partnership Program) participants may attend at no cost – please email us to register.
- CT NOFA members receive a 50% discount on registration – please email us to register.