Expand Your Brand Awareness Organically!

The Resource for Finding All Things Local & Organic !
Printed in February & Ready for the Annual Conference in March and Mailing to Members

CT NOFA’s Annual Connecticut Farm & Food Guide is targeted to conscious consumers and is the BEST and most comprehensive resource in Connecticut for local, sustainable and organic food, products, businesses, farms and land care. Members are listed in the guide by county with a full description and by category. Members receive rate discounts.

The Connecticut Farm & Food Guide is mailed to CT NOFA member homes and distributed throughout Connecticut year-round at farmers markets, conferences, in food markets accross the state! It is also be accessed by thousands via PDF on CT NOFA’s homepage every month!

Brand Exposure: Posted as a PDF online year-round; 12,500 printed copies are sent all over CT; over 800 direct mailed to CT NOFA members; over 600+ are place in the hands of guests Annual Winter Conference (aka OrganiConn!).

Advertising Rates: $200 – $600 plus larger Farm & Food Guide Underwriting Opportunities that include full pages; your logo online all year; brand exposure and a presence at the annual conference; plus logos in all enews newsletters going out to 7000+ organic fans and professionals).

Ad Space Limited | Reserve by January 15 | Send Final Artwork By February

Artwork can be send separately or uploaded via this link

For details or questions anytime, contact: ctnofa@ctnofa.org | office: (203) 408-6819.

CT NOFA’s 38th Winter Conference
March 7th, 2020 | Wesleyan University

Audience: 600+ farmers, gardeners, educators and food advocates.
Our sponsor packages include a variety of options.

Sponsorship Rates: $250-$12,000

For details or questions anytime, contact: ctnofa@ctnofa.org | office: (203) 408-6819.